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Utensils

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... to Measure and Stir

What fun in the kitchen--cooking with wooden implements instead of plastic or metal. They won't harm a non-stick surface and even sound good in the pan! And if you maintain them (easy, I promise), they'll become even more lovely over time. 

Tip from a favorite customer: Try holding your spoons in different ways--like a sword or like a pencil.
WE ARE OUT OF THE WORKSHOP TILL MARCH 15TH. PLEASE, NO ORDERS TILL THAT TIME!

 

Chef's Spoon


The Traditional Choice of many cooks (including my grandmothers) for stirring sauces and blending ingredients. With a round, shallow bowl and a flattish, oval handle, these spoons won’t twist in your hand while mixing a stiff batter.

Medium   11" x 2.75"
Large   12.75" x 3"

$38

Wood Types
Sizes

 

Measuring Spoons

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Comes as a set!

Labeled and Accurate! These are so wonderful to use, SO hard to make true to size. I won’t bore you by describing the process I use, it’s so t-e-d-i-o-u-s. I used to wonder why no one else made these of wood. Now I know.

Measurements (1TBS, 1tsp, 1/2 tsp & 1/4 tsp) are wood-burned on, so they'll never wash off.
From 5" x 2"  to  3.75" x 0.75"

(3 week delivery)

$150

Wood Types

 

Sauté Spoon

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From L to R: Left-handed, Right-handed

My personal favorite. If I only want to dirty one spoon when making a meal—I grab this one. It sautés onions and garlic, scrapes the bottom and sides of a pot of pasta, and gets into the corner of a deep pot of sauce. Then doubles as a tasting spoon.

13.5" x 2.5" x 1"

$42

Wood Types
Options


Serving Spoon

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From L to R: Left-handed, Ambidexterous, Right-handed

Left-handed, Right-handed or Ambidextrous

Oh, so lovely for an elegant dinner party, dispensing vegetables, chili or gravy. The handle drapes gracefully over the lip of your serving bowl.

11.5" x 2.75" x 2" deep

$55

Wood Types
Options